Induction Range with Oven

Product Description

This induction range with oven is designed, built and tested to withstand the rigors of a commercial kitchen restaurant environment.

Product Description:

• Four burners induction cooking range, with an oven underneath it.
• Each burner has 3.5 kw, and the oven has 1.9Kw.
• The four burners can work at the same time.
• Fast heating speed.

Commercial use & Application

1. For commercial use, such as snack bar, hotel, restaurant, coffee bar, factory, school, hospital, etc.
2. Be perfect for all types of cooking - stir frying, deep frying, stewing, braising, boiling Chinese soup, etc.

Features & Benefits
1. New waterproof, anti-oil, and insect prevention design.
2. Knob switch, easy to operate with instant and precise heat control.
3. High-quality stainless steel structure design, more durable and beautiful, easy to clean.
4. IPX4 standard water-proof design, can suffer spray freely.
5. Dual features for flat cooker: Put a stock pot can cook soup and porridge, put a flat pan can cook dishes.
6. Firepower concentrated, cooks foods more delicious.
7. Multiple protection: Anti-dry protection, high temperature protection of coils, over temperature protection.

Installation conditon

• Working voltage: 3 phase 5 line/380V
• Maximum wave voltage: 360-450V
• Working frenquency: 50-60Hz
• Safeguard Class: IPXO
• Working temperature of the environment: -5 degrees - +40 degrees.
• Working humudity of the environement: 30%-90%.

Induction Range with Oven Images